The Brandt House offers a delicious home-cooked breakfast.
On weekends we also feature a select hot entrée such as roasted garden vegetable frittata, Creme Brulee French toast, or lemon blueberry ricotta pancakes. Special requests and dietary needs can always be accommodated.
Each week day morning begins with our expanded continental breakfast of fresh fruit, juice, yogurt, house made granola, cereals, and a freshly baked croissant or pain au chocolate. We offer a selection of speciality teas from Tea Guys in Whately and custom roasted coffee from Indigo Coffee in Northampton.